Использование ДНК-тестирования по гену CSN3 в селекции молочного крупного рогатого скота

1. Craham, E.R. The effect of milk protein genotypes on the cheesmaking properties of milk and on the yield of cheese / E.R. Craham, D.M. Melean, P. Zviedraws // Proceedings of the 4 th Conference of the Australian Association of Animal Breeding and Genetics Adelaide, 1984. – P. 136-137.

2. Davoli, R. Effect of k-casein genotype on the coagulation properties of milk / R. Davoli, S. Dall´Olio, V. Russo // J. Animal Breeding Genetics. – 1990. – Vol. 107. – Р. 458-464.

3. Dekkers, J. C. M. Commercial application of marker- and gene-assisted selection in livestock: Strategies and lessons / J. C. M. Dekkers // J. Animal Sciеns. – 2004. – Vol. 82. – Р. 313-328.

4. Denicourt, D. Detection of bovine K-casein genomic variants by the polymerase chain reaction method / D. Denicourt, M. Sabour, A. McAlister // Animal Genetics. – 1990. – Vol. 21. – P. 215-216. 263. Deutz, A. Zur Resistenz von Staphylokokken im Mastitisgeschehen unter besonderes Berucksichtigyng der Penicillinase–Bildung / A. Deutz, W. Obritzhauser, J. Kofer // Tierarztl. Umsch. – 1998. – Jg. 53, № 10. – S. 597–601.

5. Effect of udder morphology on udder infection in crossbred cows / N. Singh [et al.] // J. Res.– 1987. – Vol. 24, № 2. – P. 304– 306.

6. Effetidell´allele αS1-Cn G sulla ripartizione percentuale delle caseine α^S1 , α^S2 , β, κ сasein in vacche die razze Bruna / P. Mariani [et al.] // L´industria del latte. – 1995. – Vol. 31. – Р. 3-13.

7. Eggen, A. An integrated cytogenetic and meiotic map of the bovine genome / A. Eggen, R. Fries // Animal Genetic. – 1995. – Vol. 26. – Р. 215-236.

8. Eggena, F.R. Die Untersuchung von Kasein genen mittels DNA-Analyse / F. R. Eggena // ETH Lan-dwirtschaft Schweb Band. – 1992. – Р. 231 – 235.

9. Environmental effects on teat skin microflora // R.J. Eberhart, [et al.] // Proceedings. – 1987. – Р. 71–80.

10. Erhardt, G. Kappa-casein in milk. Evidence of a further allele (kappa-casein E) in different breeds / G. Erhardt // J. Animal Breeding and Genetics. – 1989. – P. 225-231.

1. Ernst, J. Beziehungen zwischen dem genetischen Polymorphismus der Milchproteine und der Labfa:igkeit von Milch / J. Ernst // ETH. – Zurich, 1993. – 219 s.

2. Fhuektes, Р. Multiplex polymerase chair reaction assay fer sinaltaneous detection of Staphylococcus causes of bovine mastitis / Р. Fhuektes , P.D. Manaell // J. Dairy Sci. – 2001. – Vol. 84. – P. 1140–1148.

3. Flinois, J. Considerations sur la flore des mammites bovines banales subaigues / J. Flinois, C. David // Bull. Soc. Veter. Prat. Fr. – 1984. – Vol. 68, № 8. – Р. 521–528.

4. Genetic polymorphisms of K-casein and B-lactoglobulin in relation to milk composition and processing properties / Van den Berg [et al.] // Neth. Milk Dairy J. – 1992. – Vol. 46. – P. 145-168.

5. Genetic polymorphism of milk proteins in Hungarian spotted and Hungarian grey cattle: a possible new genetic variant of β- lactoglobulin / M. Baranyi [et al.] // J. of Dairy Science. – 1993. – Vol. 76. – Р. 630–636.

6. Genetic variability and population structure in loci related to milk production traits in native Argentine Creole and commercial Argentine Holstein cattle / Golijow C.D. [et al.] // Braz. J. Genetic. – 1999. – Vol. 22. – Р. 395-398.

7. Genotyp K-CN a syrarenske vlastnosti mleka / Z. Havlichek [et al.] // VSP AF a vyvoj polnohospodarstva na Slovensku. – 1996. – Р. 30-32.

8. Grosclaude, F. Le polymorphisme geneticue des principales lactoproteines bovines / F. Grosclaude // INRA Productions Animales. – 1988. – Vol. 1. – P. 5-17.

9. Guidru, A Prevalence of capsular serotypes among Staphylococcus aureus isolates from cows with mastitis in the United States / A. Guidru, A. Patel, C. O Braen // Veter. Microbiol. – 1997. – Vol. 59, № 1. – P. 53–58.

10. Han, S.K. Biochemical, molecular and physiological characterization of a new β-casein variant detected in Korean cattle / S.K. Han, Y.C. Hin, H.D. Byun // Animal Genetic. – 2000. – Vol. 31. – Р. 49-51.

11. Hartung, H. Influence of protein genotypes of B- and K- casein in milk from German Black Pied dairy cows on milk composi-

tion and coagulation properties / H. Hartung, E. Gernandt // DSA. – 1994. – Vol. 56, № 6. – P. 415-423.

1. Horne, D. Genetic polymorphism of milk proteins: understanding the technological effects / D. Horne, J. Banks, D. Muir // In Annual Report / Hanna Research Institute. – 1996. – Р. 70-78.

2. Identification of a new genetic variant of bovine β-casein using reversed-phase high-performance liquid chromatography and mass spectrometric analysis / S. Visser [et al.] // J. Chromatography. – 1995. – Vol. 711. – Р. 141-150.

3. Identification of the genetic variants of κ-casein in milk by isoelectric focusing electrophoresis / L.H. Mоlina [et al.] // International J. of Dairy Technology. – 2003. – Vol. 56, № 4. – P. 211-214.

4. Influenta polimorfismului genetical kappa-cazeinei asupra caracteristicilop prjductiei de lapte, la o populatie de vaci din rasa baltata cu necru romaneasca, aflanta in prima lactatie / St. Creanga [et al.] // Cercetari de genetica vegetala si animala. – 1998. – Vol. 5. – Р. 373-378.

5. Isolation and characterization of the bovine k-casein gene /

L.J. Alexander [et al.] // European J. of Biochemistry. – 1988. – Vol. 178. – P. 395-401.

1. Isolation and rapid sequence characterisation of two novel bovine beta-lactoglobulins I and J / J. Godovac-Zimmermann [et al.] // J. Protein Chemistry. – 1996. – Vol. 15. – Р. 743-750.

2. Jakob, E. Effect of genetic polymorphisms on milk protein

composition / E. Jakob // Bulletin IDF 304, 1995. – P. 7-8.

1. Jakob, E. Genetic Polymorphism of Milk Proteins / E. Jakob

2. // International Dairy Federation. – Brussels, 1994. – Bulletin № 298. 289. Jimines-Flores, R. Cloning and sequence analysis of bovine

3. β-casein cDNA / R. Jimines-Flores, Y.C. Kang, T. Richardson // Biochemical and Biophysical Research Communications. – 1987. – Vol. 142. – P. 617-621.

4. Kapa-kasein a jeho testace molekularne genetickou metodou

5. / J. Pasdera [et al.] // Nas Chov. – 1994. – R. 54, № 11. – S. 15–16. 291. К-casein, b-lactoglobulin na growth hormone allele frequen-

6. cies and genetic distances in Nelore, Gyr, guzerá, Caracu, Charolais, Canchin and Santa Gertrudis cattle / P.A. Kemenes [et al.] // Genet. Mol. Biol. – 1999. – Vol. 22. – Р. 539-541.